1 pkg. of your favorite brownie mix
1 pkg. (8 oz.) Cream Cheese, softened
1/2 cup creamy peanut butter
1/2 cup sugar
Heat oven to 350°F.
Line 13x9-inch pan with foil, with ends of foil extending over sides. Spray with cooking spray.
Prepare brownie mix as per instructions on box and place in prepared pan.
Mix cream cheese, peanut butter, remaining sugar and egg until blended; drop in spoonfuls over brownie batter. Swirl gently with knife.
Bake 35 to 40 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool completely. Use foil handles to lift brownies from pan before cutting to serve