12 oz. spaghetti noodles
16 oz. jar favorite spaghetti sauce
3 cups water
1 Tbsp. Italian Seasoning
16 oz. bag frozen meatballs
1 cup shredded Italian cheese blend
1/4 cup Parmesan cheese
Combine spaghetti noodles and sauce, water, seasonings, and meatballs. Stir and place on cover.
Place on medium-low heat for 20 - 25 minutes.
Remove from heat and sprinkle on cheeses. Place lid back on again until cheese melts.