Easy Slow Cooker Apple Crisp

Here's a delicious recipe you can put together in minutes and place in your slow cooker while you go about your errands for the day.  

When you return, you'll be presently surprised that dinner now includes a ready made dessert this evening. 


1 can (21 ounces) cherry or apple pie filling
1 package yellow cake mix (regular size)
1 teaspoon of cinnamon
6 tablespoons of margarine or butter
1/3 cup chopped walnuts, optional


Place pie filling in a slow cooker. Combine cake mix with cinnamon; sprinkle over filling. Place margarine over top in spoonfuls. Sprinkle with walnuts if desired. Cover and cook on low for 4 hours. Serve in bowls.

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