It takes only minutes to make this delicious treat, and you'll have full tummy's to tuck into sleeping bags a short time after.
1 small head of cabbage or 1/2 large head, chopped
5 medium potatoes, sliced in bite size wheels
1 or 2 Polish or Kielbasa type sausages
1 cup water
In a large pot or frying pan, layer chopped cabbage, potatoes, sausage, then repeat until all ingredients are used. Add water, cover, and simmer until cabbage and potatoes and sausages are cooked; probably about 15 or 20 minutes. Flip upside down onto a serving platter