Needless to say, we are always looking for new quick, satisfying hot dog recipes. Give this one a try the next time you're out in the great outdoors.
This is a terrific twist on the old style kind of hot dog. These still have the same old Hot Dog flavor so kids will still love them, but now it comes with a few nice depths of flavor and sustenance so adults tend to like them, too.
8 Hot Dogs, Chopped
1 Small Onion, Chopped
8 Ounces Chili
3 Tablespoons Barbecue Sauce
12 Hot Dog Buns, gutted
Take all the ingredients, except the gutted hot dog buns, and mix it in a bowl.
Lay out each hot dog bun on its own sheet of tin foil. Fill the buns with the mixture and then wrap the tin foil so the whole thing is sealed. You can grill these over a flame for about 20 minutes. Or you can put them deep in coals and cook them for 15 minutes. Timing obviously depends on how much heat you have.